{"id":827,"date":"2025-01-09T13:41:00","date_gmt":"2025-01-09T13:41:00","guid":{"rendered":"https:\/\/tanovis.linawang.se\/?p=827"},"modified":"2025-12-16T21:45:33","modified_gmt":"2025-12-16T21:45:33","slug":"animal-health-sustainable-demand","status":"publish","type":"post","link":"https:\/\/tanovis.com\/de\/2025\/01\/09\/animal-health-sustainable-demand\/","title":{"rendered":"Wachsende Nachfrage nach neuen nachhaltigen L\u00f6sungen im Bereich der Tiergesundheit."},"content":{"rendered":"<section class=\"text container wysiwyg\" >\n                                      <h2 class=\"text__title fade-up\">\n            Wachsende Nachfrage nach neuen nachhaltigen L\u00f6sungen im Bereich der Tiergesundheit.          <\/h2>\n                                                  <div class=\"text__body fade-up\">\n            <p><span style=\"font-weight: 400\">Vegane Lebensmittel. Im Labor gez\u00fcchtete Proteine. Das Bewusstsein f\u00fcr die Auswirkungen der Fleischindustrie auf die Umwelt ist gestiegen. Da in den Medien immer h\u00e4ufiger \u00fcber diese Trends berichtet wird, k\u00f6nnte man den Eindruck gewinnen, dass die Nachfrage nach Proteinen aus Nutztieren zur\u00fcckgeht.\u00a0<\/span><\/p>\n<p>&nbsp;<\/p>\n<p><span style=\"font-weight: 400\">Doch die Prognosen der Ern\u00e4hrungs- und Landwirtschaftsorganisation der Vereinten Nationen sprechen eine andere Sprache. Sie sagen f\u00fcr die kommenden Jahre einen Anstieg des Pro-Kopf-Verbrauchs an tierischen Erzeugnissen voraus. Und ja, es stimmt, dass der Verbrauch in den Industriel\u00e4ndern in den letzten zwei Jahrzehnten zur\u00fcckgegangen ist, aber er w\u00e4chst immer noch. In anderen Regionen, wie z. B. in Afrika, ist der Pro-Kopf-Verbrauch im gleichen Zeitraum gestiegen. <\/span><span style=\"font-weight: 400\"><\/p>\n<p><\/span><\/p>\n<p><span style=\"font-weight: 400\">Und wenn der globale Lebensstandard steigt und der Fleischkonsum zunimmt<\/span><\/p>\n<p><span style=\"font-weight: 400\">auf Kosten einer gestressten Produktion und negativer Auswirkungen auf die Umwelt geht, w\u00e4chst die Nachfrage nach L\u00f6sungen, die sie sowohl effizient als auch nachhaltig machen. Dies verschafft unserem Unternehmen Phytaxis und seinen ligninbasierten Tiergesundheitsprodukten eine gute Ausgangsposition f\u00fcr weiteres Marktwachstum.<\/span><\/p>\n          <\/div>\n                                                    \n<\/section>","protected":false},"excerpt":{"rendered":"<p>Da in den Medien immer h\u00e4ufiger \u00fcber diese Trends berichtet wird, k\u00f6nnte man den Eindruck gewinnen, dass die Nachfrage nach Eiwei\u00df aus Nutztieren zur\u00fcckgeht.  Doch die Prognosen der Ern\u00e4hrungs- und Landwirtschaftsorganisation der Vereinten Nationen sprechen eine andere Sprache.<\/p>","protected":false},"author":1,"featured_media":825,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"content-type":"","footnotes":""},"categories":[1],"tags":[],"class_list":["post-827","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Growing demand for new sustainable solutions within animal health. - Tanovis<\/title>\n<meta name=\"description\" content=\"Explore why demand for sustainable animal health solutions is growing \u2014 and how plant-based innovation like Phytaxis\u2019 lignin-derived products is part of the future.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/tanovis.com\/de\/2025\/01\/09\/animal-health-sustainable-demand\/\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Growing demand for new sustainable solutions within animal health. - 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